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Pickled Mushrooms Recipe With Brown Sugar

Request for lost pickled mushrooms recipe receives a number of responses.

| July/August 2012

  • Marinated Mushrooms
    This sweet Pickled Mushroom Recipe With Brown Sugar is seasoned with onions and dried tarragon.
    Fotolia/Africa Studio

  • Marinated Mushrooms

Sarah Vaughan, Waterville, Maine, sends another version of a Pickled Mushroom Recipe.

MAIN ARTICLE:
Pickled Mushrooms, Jell-O Desserts, Fruitcakes and Divinity Candy Recipes
 

Pickled Mushrooms Recipe With Brown Sugar

1 pound whole mushrooms
2 medium onions, thinly sliced and separated into rings
1 1/2 cups red wine vinegar
1 1/2 cups water
1/2 cup packed brown sugar
4 teaspoons pickling salt
1 teaspoon crushed dried tarragon

Wash mushrooms and trim stems.



In 3-quart saucepan, combine onion rings, vinegar, water, brown sugar, pickling salt and tarragon. Bring to a boil; add mushrooms. Simmer, uncovered, for 5 minutes.

Using slotted spoon, lift out mushrooms and onion rings; reserve liquid and keep hot.



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