Grandma Wilson's Homemade Apple Pie Recipe

Grandma Wilson's Homemade Apple Pie recipe is an American country classic.


A slight twist on an American classic, Grandma Wilson's Homemade Apple Pie recipe will be an instant hit.

Main Article:
Recipe Box: July/August 2011 – Homemade Pie Recipes

Grandma Wilson’s Apple Pie

1 cup sugar
2 tablespoons all-purpose flour
1⁄2 teaspoon ground cinnamon
6 cups pared and chopped apples (about 6 medium apples)
1 9-inch deep-dish pie crust, unbaked
2 tablespoons butter
1 cup heavy whipping cream
4 egg yolks 

Heat oven to 375°F.



In large bowl, combine sugar, flour and cinnamon; add apples and toss gently to coat. Spoon into pastry shell, mounding to center. Dot with butter.

Bake for 30 minutes, or until crust begins to brown and apples are tender. Remove from oven. Reduce oven temperature to 325.



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