Bacon and Cheddar Deviled Eggs Recipe

Get our tips and tricks for great-tasting Bacon and Cheddar Deviled Eggs.

| 2012 Guide to Backyard Chickens

  • Bacon and Cheddar Deviled Eggs Recipe
    Cooking with eggs can be a real treat, especially with this delicious Bacon and Cheddar Deviled Eggs Recipe.
    American Egg Board

  • Bacon and Cheddar Deviled Eggs Recipe

Remember when making deviled eggs that hard-boiled eggs are easiest to peel right after cooling. Cooling causes the egg to contract slightly in the shell.

MAIN ARTICLE:
Cooking With Eggs: Recipes for Every Meal
 

Bacon and Cheddar Deviled Eggs Recipe

Prep Time: 30 minutes

14 hard-boiled eggs
1/2 cup mayonnaise
1/2 cup sour cream
1 1/2 teaspoons Dijon mustard
1 teaspoon freshly squeezed lemon juice
1/4 teaspoon pepper
1/3 cup crumbled cooked bacon
1/4 cup finely shredded sharp cheddar cheese
2 tablespoons chopped fresh chives or green onion tops



Cut eggs lengthwise in half. Remove yolks to medium bowl. Reserve 24 white halves. Finely chop remaining 4 white halves.

Mash yolks with fork. Add mayonnaise, sour cream, mustard, lemon juice and pepper; mix well. Add chopped egg whites, bacon, cheese and chives; mix well.






Mother Earth News Fair Schedule 2019

MOTHER EARTH NEWS FAIR

Next: February 16-17, 2019
Belton, TX

Sit in on dozens of practical workshops from the leading authorities on modern homesteading, animal husbandry, gardening, real food and more!

LEARN MORE









Live The Good Life with GRIT!

Grit JulAug 2016At GRIT, we have a tradition of respecting the land that sustains rural America. That's why we want you to save money and trees by subscribing to GRIT through our automatic renewal savings plan. By paying now with a credit card, you save an additional $6 and get 6 issues of GRIT for only $16.95 (USA only).

Or, Bill Me Later and send me one year of GRIT for just $22.95!




Facebook Pinterest Instagram YouTube Twitter

Free Product Information Classifieds