Hank Will, editor in chief: 785-274-4355, 
Brandy Ernzen, brand manager: 785-274-4304, 

Inside Grit’s Guide to Homemade Bread, on newsstands Aug. 23

2011 breadazine cover

Bake Easy, No-Knead Artisan Bread — Create a variety of flavorful artisan breads without the tedious task of kneading. 

Sweet Breads That Satisfy — Make inspired desserts with recipes for herb-infused bread pudding and shortbread.

Cornbread Makes a Meal — Whether savory or sweet, these cornbread variations bring something special to the table.

Go Gluten-Free — You don’t have to sacrifice taste to live gluten-free when you know how to use wheat alternatives such as rice, quinoa, amaranth or millet. 

Convert Recipes for a Bread Machine — Discover how to convert your family’s favorite bread recipes to work with a bread machine.  

A Soft Spot for Boiled Breads — Learn how to make soft and chewy boiled breads: pretzels, bagels and dumplings. 

About Grit  
Grit magazine ( has celebrated rural American lifestyles since 1882. Each bimonthly issue combines practical articles, product reviews, do-it-yourself building plans, beautiful photos, reader advice, humor and a healthy dose of fresh attitude to offer a complete guide to life outside the city limits. Grit offers syndicated content and e-newsletters for journalists and consumers, at no charge.

About Ogden Publications Inc.  
Ogden Publications Inc. ( is the leading information resource serving the sustainable living, rural lifestyle, farm memorabilia and classic motorcycle communities. Key brands include Mother Earth News, Natural Home & Garden, Utne Reader, Capper’s and Grit. Ogden Publications also produces environmentally friendly housewares through Natural Home Products LLC, and provides insurance and financial services through its Capper’s Insurance Service division.

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