Check out these clever winter projects brought to you by the staff of Sunset Magazine. Follow their creativity as they plan and execute a local and delicious winter feast with homemade wine, home-grown vegetables and much more.
We ended our winter feast with a toast.
Photo By Thomas J. Story (c) 2011
“The One-Block Feast,” by Margo True and the staff of Sunset Magazine, is for readers nationwide who believe that dinner starts with earth, the sea, and a few animals. Take local eating to the next level with this cooking and gardening guide, complete with DIY food projects.
Cover Courtesy Ten Speed Press
The staff at Sunset Magazine highlight their seasonal experiences during a local eating challenge.