Georgia Shrimp and Grits Recipe with Grilled Corn Salsa

This Georgia Shrimp and Grits Recipe adds a grilled corn salsa that is sure to please everyone at the table.

“Farm Fresh Peach” is Jodi Helmer’s spirited tour of the Peach State’s farms, bed and breakfasts, and other farm-based attractions, along with favorite and treasured Georgian recipes.
Cover courtesy University of North Carolina Press