Preparing Grain Corn for Cooking

Small-scale corn growing doesn’t have to be all about sweet corn. Use homegrown grain corns and make the best, most nutritious flour and corn meal, the old-fashioned way.

Oftentimes sweet corn gets most of the attention in the homesteader garden, but flint corns unlock a wonderful world of both utility and beauty.
Photo by Lorain Ebbett-Rideout