Pickled Mushrooms Recipe With Brown Sugar

Request for lost pickled mushrooms recipe receives a number of responses.
By Jean Teller
July/August 2012

This sweet Pickled Mushroom Recipe With Brown Sugar is seasoned with onions and dried tarragon.
Fotolia/Africa Studio


Content Tools

Sarah Vaughan, Waterville, Maine, sends another version of a Pickled Mushroom Recipe.

MAIN ARTICLE:
Pickled Mushrooms, Jell-O Desserts, Fruitcakes and Divinity Candy Recipes
 

Pickled Mushrooms Recipe With Brown Sugar

1 pound whole mushrooms
2 medium onions, thinly sliced and separated into rings
1 1/2 cups red wine vinegar
1 1/2 cups water
1/2 cup packed brown sugar
4 teaspoons pickling salt
1 teaspoon crushed dried tarragon

Wash mushrooms and trim stems.

In 3-quart saucepan, combine onion rings, vinegar, water, brown sugar, pickling salt and tarragon. Bring to a boil; add mushrooms. Simmer, uncovered, for 5 minutes.

Using slotted spoon, lift out mushrooms and onion rings; reserve liquid and keep hot.

In clean pint or half-pint jars, pack mushrooms and onion rings, leaving 1/2 inch headspace. Cover with hot liquid, leaving 1/2-inch headspace. Adjust lids.

Process in boiling water bath for 5 minutes for either pint or half-pint jars. Start timing when boiling resumes. Yields 2 pint jars or 4 half-pint jars.








Post a comment below.

 








Pay Now & Save 50% Off the Cover Price

First Name: *
Last Name: *
Address: *
City: *
State/Province: *
Zip/Postal Code:*
Country:
Email:*
(* indicates a required item)
Canadian subs: 1 year, (includes postage & GST). Foreign subs: 1 year, . U.S. funds.
Canadian Subscribers - Click Here
Non US and Canadian Subscribers - Click Here

Live The Good Life with Grit!

For more than 125 years, Grit has helped its readers live more prosperously and happily while emphasizing the importance of community and a rural lifestyle tradition. In each bimonthly issue, Grit includes helpful articles, humorous and inspiring articles, captivating photos, gardening and cooking advice, do-it-yourself projects and the practical reader advice you would expect to find in America’s premier rural lifestyle magazine.

Get your guide to living outside the city limits delivered straight to your mailbox. Subscribe to Grit today!  Simply fill in your information below to receive 1 year (6 issues) of Grit for only $19.95!

SPECIAL BONUS OFFER!

At Grit, we have a tradition of respecting the land that sustains rural America. That’s why we want you to save money and trees by subscribing to Grit through our automatic renewal savings plan. By paying now with a credit card, you save an additional $5 and get 6 issues of Grit for only $14.95 (USA only).

Or, Bill Me Later and send me one year of Grit for just $19.95!