Salt Lick Cookbook: Creamed Corn Recipe

Deep in the heart of Texas lies a barbecue joint called Salt Lick. This family-owned restaurant shares its long-time recipe for creamed corn.

Salt Lick Busy Night
Following the history of a family business, Salt Lick Barbecue, this cookbook stretches recipes through generations and onto the public. A beacon for Texas barbecue, this restaurant is constantly buzzing with hungry customers.
Photo By Kenny Braun