Finding Your Dream Homestead

Cheryl in Texas head shotIf you’re like us, we are beyond ready to get away from the rat race and live a more simple lifestyle.  We don’t want to be where the sound of sirens, traffic, horns blaring and the thumping bass in a passing car is commonplace.  Instead, we’d rather hear the neighbor’s rooster crowing, the donkey down the road braying, cows mooing, or the plethora of birds we see (and don’t see) telling their stories.  We’re not looking for Easy Street.  Having a homestead and raising animals and your own food is really hard work.  But it’s the lifestyle we choose with intention.

Now reality is, we have to have jobs to pay the bills and build this homestead that dances in our dreams.  So to have our “perfect” homestead and way of life, we have to be able to commute to jobs in the city.  That puts limitations on location.  And let’s be honest, who wants to spend 2 hours (or more) each way in a car five days a week, even if it does mean you live in your dream location?  Over time, that becomes a stressful scenario.

We looked all over the area for the right place.  After months and months, we had come to the conclusion that our dream homestead just didn’t exist – or at least not a price that we could ever hope to afford.  We even settled for a house in a subdivision.  The neighborhood was nice enough, the house was nice enough, and it had a decent yard.  But it was settling for less than our dream.  As fate would have it, the major national bank we were dealing with royally jacked us over seven days before the closing.  As horrible as that whole scenario and loss of money was, we were back to square one and not stuck with something that would have to “make do”.

We drove through the countryside on the weekends, and I swear, we looked at every piece of dirt for sale in a four county area.  We wanted a place with good soil, some open space and some trees.   Because of the geography and geology in this part of Texas, your options are usually rich Blackland Prairie soil (but not a tree for miles), or sitting on a limestone cap of rock that you have to blast through to dig a minor hole, or fields of rocks where you can’t turn a shovel without more than 50% of being rocks.

After many more months, we found one little place that seemed to cast a spell on us.  When we had nothing else to do, we drove by it and just stared and dreamed.  And it wasn't easy getting financing for rural land either, but we finally found a local bank willing to do business with us. (Moral of that story and the previous busted real estate transaction - BUY LOCAL!)  It actually wasn’t until our purchase was complete (six long months later), and we were walking the land that it hit us…we had found our PERFECT homestead.  It has lots of open pasture with pretty good grass (although we plan to eventually restore it all to native grasses), a tank (stock pond), trees on our land and tons of trees surrounding it.  Our only neighbors we can see are two of the nicest, most down to earth people you could ever meet and across the road is a huge pecan orchard – let me tell you, it’s a beautiful view.  And it’s only about 30 miles from our downtown jobs in the city.

We’re just getting started, but we have the room for everything we ever wanted for our future – space for our house, our furry kids, a woodworking shop, a garden, chickens, bees, a greenhouse, a fruit orchard, any other livestock we decide to have and plenty of wildlife. 

Every time we step foot on our homestead, we are so grateful for the blessing of becoming stewards of that land.  Such a sense of peace completely overtakes us both.  It has felt like home since the first time we left our footprints there.

So I guess the moral of my story is, if you’re looking for a different way of life in the country, keep looking until you find a place that calls to you.  Yes there may be compromises you have to make, as with most choices in life.  But if you have a dream, try and be patient and stick with it because I believe the right place will come along.  We know ours did!

Until next time, worms rule and bees rock. 

Being Prepared to Preserve Food

Cheryl in Texas head shotYou've got to be ready to strike when the iron is hot – a future jam story.

Right before Christmas, my wonderful hubby and I stopped in at our local grocery store on the way to our homestead to pick up some lunch for later that day. Immediately inside the door, I spotted half pints of blackberries on sale for 67 cents! And I had thought the $1 I paid two weeks before was a great deal. The more we booted it around, we decided that this is part of what being self-reliant is about. We may not be able to grow our own berries (yet), but when you find something like that on a super good deal, you have to be prepared to take advantage and stock up. So we bought five flats! We saved $2.30 per half pint. Now that's some power bargain shopping. They're really good, ripe, tasty berries too.

I wish we had time that weekend to just make them all into jam. But alas, being the last weekend before Christmas, that just wasn't going to happen. And I think we're low on jelly jars too. So I washed them all up and got them into the freezer in 6 cups portions. But first I froze them spread out on trays so that they're individually frozen and don’t just become a big frozen blob. Now they're ready to be turned into jam or syrup or a cobbler whenever we want. It helps that we have an extra freezer. But I really like having things canned, because they won't ruin in the event of a power outage. And if our previous attempts at making jam are any indication, the blackberry should be pretty darn tootin good too.

So far, since this summer, we've made peach jam and canned peaches from a half bushel we bought at the farmers market, plum jam when we found plums on a really good sale at the grocery store and raspberry jam when we found raspberries for a really good price.  Other than the peaches, which were a planned purchase, all the others were spur of the moment decisions when we found a good deal on some produce. 

I don't know if there is such a thing as a big enough kitchen for us...because we actually use ours!  And we have a LOT of stuff to go in it.  But you have to have the proper equipment and supplies if you're going to be able to put up your own food.  Especially because it can happen spur of the moment.  Now once we get our orchard and garden going, we can do more planning for harvest time.  Producing our own foods to put up is the best case scenario.  But I also like having the ability to take advantage of a good deal when we come across it - especially when it's something we like to eat.  And I'll tell you what, there's nothing like going to a cabinet and grabbing a homemade jar of jam when the last one is empty.  Not to mention the immense satisfaction of knowing you made it yourself and know exactly what's in there.  Or being able to grab a jar for a gift - I mean, seriously, who on earth wouldn't want (or ever get tired of) a jar of homemade jam as a gift?!

Until next time, worms rule and bees rock.

A Wanna Be Pioneer

Cheryl in Texas head shotThis is my very first blog post for GRIT. I can’t even begin to tell you how excited I am!! By way of introduction, here’s a little about what prompted me to start blogging:

For as long as I can remember, I have been fascinated with our country's pioneering era. I can't even explain how much I admire our ancestors that struck out into the unknown to start a new life out West. I devour every fiction book I can find set in that time period. I often joke that if there is such a thing as having lived another life, that I must have been there.

As my wonderful hubby and I venture to be much more self-sustaining, I'm going to try and blog about our attempts and adventures in raising our own food, food storage, animal care, etc.

This fall, we were finally able to purchase a little tract of land and hope to be living on it full-time this coming year. It’s so hard to explain how it’s everything we hoped for in a homestead, but thought that perfect place either didn’t exist, or would be something we’d never be able to afford. Such a sense of peace flows over us every minute we are there. That piece of property has felt like home since the first time we laid eyes on it.

Wish us luck – with the venture itself and my attempts to chronicle it!

our homestead 


MY COMMUNITY




Pay Now & Save 50% Off the Cover Price

First Name: *
Last Name: *
Address: *
City: *
State/Province: *
Zip/Postal Code:*
Country:
Email:*


(* indicates a required item)
Canadian subs: 1 year, (includes postage & GST). Foreign subs: 1 year, . U.S. funds.
Canadian Subscribers - Click Here
Non US and Canadian Subscribers - Click Here

Live The Good Life with Grit!

For more than 125 years, Grit has helped its readers live more prosperously and happily while emphasizing the importance of community and a rural lifestyle tradition. In each bimonthly issue, Grit includes helpful articles, humorous and inspiring articles, captivating photos, gardening and cooking advice, do-it-yourself projects and the practical reader advice you would expect to find in America’s premier rural lifestyle magazine.

Get your guide to living outside the city limits delivered straight to your mailbox. Subscribe to Grit today!  Simply fill in your information below to receive 1 year (6 issues) of Grit for only $19.95!

SPECIAL BONUS OFFER!

At Grit, we have a tradition of respecting the land that sustains rural America. That’s why we want you to save money and trees by subscribing to Grit through our automatic renewal savings plan. By paying now with a credit card, you save an additional $5 and get 6 issues of Grit for only $14.95 (USA only).

Or, Bill Me Later and send me one year of Grit for just $19.95!