Kitchen
11/10/2009 11:39:43 AM
This easy bread recipe will have you doing the bread making for your family.
10/20/2009 9:36:16 AM
Hank reports on preparing and eating a home-raised broiler.
10/9/2009 5:02:11 PM
Forming the perfect fudge takes a bit of knowledge about candy chemistry and crystal chemistry, and a little luck, of course.
10/9/2009 4:14:42 PM
Event provides tastes of the best Hawaiian coffee and culinary treats Hawaiian farms have to offer.
10/1/2009 1:44:22 PM
Composting helps Vickie make a decision about grocery bags.
9/22/2009 3:44:51 PM
LeAnna makes her egg money with an Etsy shop.
9/2/2009 10:08:13 AM
Hank reports on cold weather predictions in the 2010 Farmers Almanac
8/14/2009 12:04:28 PM
Variety of offerings make a cold-weather farmers' market the place to be.
8/11/2009 3:47:04 PM
The secrets of hot chile peppers revealed.
8/11/2009 2:39:15 PM
Wealth of bean varieties helps keep this nutritional wonder on everyone's table.
8/11/2009 12:06:17 PM
Kansas community embraces Ciderfest and Craft Fair.
8/10/2009 4:29:56 PM
For one weekend in Fredericksburg, Texas, Cajun meets country.
8/10/2009 3:21:34 PM
With chile peppers, different climates require slightly different tactics.
8/10/2009 1:42:46 PM
From hot to sweet, chile peppers are good to eat.
8/4/2009 4:30:39 PM
The art of making bread can sometimes consume you to the point of mixer overload.
7/17/2009 2:54:17 PM
Hank reports on the top 5 best tasting chickens.
7/14/2009 11:52:26 AM
Hank reports on the best tasting heritage chicken on the planet.
6/15/2009 4:43:19 PM
National Chicken Cooking Contest showcases the best chicken recipes the country has to offer.
6/15/2009 4:06:19 PM
Improve cabbage's taste and nutrition through fermentation.
6/12/2009 1:51:02 PM
Trials of a chicken foreman raising chickens become more than a job.
6/12/2009 12:39:57 PM
One couple's concerns regarding food prompt year-long, eat local project.
6/10/2009 12:25:19 PM
When preparing your favorite barbecue recipe, keep these helpful hints in mind.
5/1/2009 6:05:19 PM
Whew! Becky and Andy start milking, show off the milkhouse, start getting the store ready and make butter.
4/30/2009 11:54:25 AM
Brent and LeAnna take their Friday night homemade pizza to a new level by making their own mozzarella.
2/5/2009 4:14:09 PM
Recipes and tips for this tasty treat.
2/3/2009 3:07:33 PM
Ancient food preservation technique makes food taste great!
1/30/2009 12:38:00 PM
Farmers and chefs achieve a delicious collaboration in Southern California.
1/30/2009 10:54:30 AM
From storing rhubarb to preserving it, we'll help.
1/30/2009 10:34:41 AM
Dandy pie plant creates dishes for every palate.
11/25/2008 3:47:34 PM
Hank reminisces about Thanksgiving.
11/21/2008 7:33:40 AM
Hank reminisces about making tomato sauce with a Squeezo Strainer.
10/28/2008 5:28:08 PM
Pumpkins, sheep, cattle, chickens and plenty of produce keep those at Foxwood Farm busy.
10/7/2008 3:30:45 PM
Talk turkey when searching for ways to downsize the cost of the main meal for festive occasions.
10/2/2008 2:53:51 PM
Build this easy adobe cooker in a weekend.
10/1/2008 12:11:39 PM
How to properly season cast-iron cookware.
10/1/2008 12:00:30 PM
The hottest trend in cookware goes back thousands of years.
9/17/2008 5:32:53 PM
I am up to my armpits in tomatoes! I’ve been canning pizza sauce, spaghetti sauce, and salsa. This is how I do the salsa dance!
7/28/2008 2:52:06 PM
Botanicals offer protection against foodborne pathogens.
7/28/2008 2:47:18 PM
Spice-rack favorites battle foodborne pathogens, including E.coli.
7/18/2008 2:08:29 PM
Kate and I enjoy a relatively calm existence at home, but when it comes to potato salad, there’s nothing calm about it. Kate really loves traditional German-style potato salad – I like the stuff well enough, but in my book, it just isn’t salad.
7/18/2008 7:32:07 AM
My husband, Hank, and I debate: what IS the best potato salad recipe?
4/30/2008 8:38:12 AM
Ribbon-winning jellies, jams and preserves are the perfect way to keep fruit on the shelf.
4/29/2008 3:02:18 PM
Savor the peaceful pleasure of your rural property with an outdoor culinary center.
4/29/2008 2:55:39 PM
The original outdoor cook room holds comforting memories and historical tidbits.
4/24/2008 9:41:25 AM
Select your turkey based on your guest list.
11/1/2007 12:00:00 AM
With these scrumptious macaroni and cheese recipes, your legend as a chef de comfort food is assured.
11/1/2007 12:00:00 AM
Cato Corner dairy gets whey more for curds than milk.
11/1/2007 12:00:00 AM
According to Cato Corner cheese maker Mark Gillman, the three critical components that influence proper cheese making are moisture, temperature and the rate of acidity development.
11/1/2007 12:00:00 AM
One of America's favorite foods comes back home.
11/1/2007 12:00:00 AM
Celebrate the delicious variety of cheese – and a couple more recipes.
11/1/2007 12:00:00 AM
Resources for cheese making.
11/1/2007 12:00:00 AM
A list of common cheeses.
11/1/2007 12:00:00 AM
Winter weekends provide perfect opportunities to discover new recipes, try them on for taste and add them to your menu repertoire.
9/1/2007 12:00:00 AM
Blue Ridge Mountain cannery continues to serve area families and organizations.
9/1/2007 12:00:00 AM
The charges for canning in glass jars.
9/1/2007 12:00:00 AM
Callaway Ruritan Club Brunswick Stew recipe.
9/1/2007 12:00:00 AM
The question of what to do with all that garden bounty becomes simple once you learn a few preservation techniques.
9/1/2007 12:00:00 AM
Freezing produce has several advantages over canning.
9/1/2007 12:00:00 AM
For more information on canning, freezing and other preservation techniques, check out these Web sites.
9/1/2007 12:00:00 AM
Gathering and freezing corn continues as a family tradition long after the children are grown, married and living far away.
9/1/2007 12:00:00 AM
National contest focuses on local cooks and their fabulous chicken dishes.
7/1/2007 12:00:00 AM
Bring your campfire home.